Spinach Patties | Morsels of Life

Spinach Patties

These hearty, filling spinach patties with a bit of cheese are sure to satisfy the palate and the belly.

Morsels of Life - Spinach Patties - These hearty, filling spinach patties with a bit of cheese are sure to satisfy the palate and the belly.

With the recent sales on spinach, I stocked up. I almost expected James, a devout missionary evangelizing on the joys of bacon cheeseburgers and Krispy Kreme doughnuts to rebel against these spinach patties, but his parents fed him a good diet with many vegetable dishes. However, the preparation of Asian-style vegetable dishes (aside from your basic stir fry) can get quite involved and time-consuming, so I was on the lookout for something a little faster. I wasn't sure what I'd make with the spinach - until I thought about Zucchini Fritters.

If you're a spinach fan already, this recipe might be a bit on the heavier side, but it's still lots of fun to eat. Although we ate these spinach patties as a side dish, you could very easily make larger patties for burgers or just a nice snack.

What's your favorite quick vegetable dish?


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These hearty, filling spinach patties with a bit of cheese are sure to satisfy the palate and the belly.

Prep time:
Cook time:
Total time:
Yield: 4 servings

Materials:

Mass Weight Volume Number Material Notes
7.5 - 10 ounces spinach, chopped
2 eggs
1/4 cup green onions, chopped
1/3 cup Parmesan cheese, grated
1/2 cup bread crumbs
1 teaspoon chili pepper flakes
1/2 teaspoon garlic powder

Methods:

  1. Gather all materials.
  2. Combine all materials, mixing well.
  3. Form patties, and then cook in a greased pan about 5 minutes on each side. I made smaller patties and used them as a side/appetizer, but you could easily make larger patties for burgers.



4 comments:

  1. Lisa @ Flour Me With LoveSeptember 17, 2012

    These look delicious! I love spinach and this is such a unique way to use it. Thanks so much for sharing at Mix it up Monday :)

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  2. Thanks for hosting. Hope you enjoy these spinach patties, Lisa! :)

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  3. Yum, yum! Yeah spinach has been on sale here too, I wonder why all of a sudden it has become so inexpensive.

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  4. No idea, but I'm taking advantage! :)

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