by Morsels of Life | CJ Huang
A quick and easy, sweetly savory Asian style Hoisin BBQ sauce - great on fish, meat, tofu, vegetables, and just about anything else!

 
Prep time:
Cook time:
Total time:
Servings: 8 (2 tablespoons each)
Cuisine: Asian, American, Fusion
Category: sauces

 

Materials:

Mass Weight Volume Number Material Notes
1 tablespoon chili pepper flakes I used gochugaru.
1 teaspoon fish sauce
1 tablespoon 3 cloves garlic, minced
1/4 cup Hoisin Sauce
2 tablespoons honey
1/4 cup ketchup
1 onion, diced
1 tablespoon sesame seeds, toasted
1 teaspoon soy sauce

Methods:

  1. Gather all materials.
  2. Cook onions and garlic until fragrant.
  3. Stir in remaining materials, continuing to heat.

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Calories (Cal): 60 ・ Sodium (mg): 310 ・ Fat (g): 1 ・ Protein (g): <1 ・ Carbs (g): 12 ・ Fiber (g): <1
Nutritional values are estimates only. See our full nutrition disclosure here.