by Morsels of Life | CJ Huang
Deliciously tart pomegranate combined with luxurious dark chocolate for one exquisite chocolate pomegranate ice cream.

Prep time:
Cook time:
Total time:
Servings: 8
Cuisine: American
Category: snacks, desserts, frozen



Mass Weight Volume Number Material Notes
341 grams 12 ounces pomegranate arils
129 grams 4.5 ounces dark chocolate
105 grams 3.75 ounces 1/2 cup sugar
479 grams 16.875 ounces 2 cups half and half Or 1 cup milk and 1 cup cream


  1. Gather all materials.
  2. Dissolve sugar in half and half.
  3. Pour sweetened half and half into ice cream maker, and add pomegranate arils.
  4. Meanwhile, melt chocolate. I used a double boiler.
  5. After ice cream has mostly solidified, stream in chocolate.

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Calories (Cal): 280 ・ Sodium (mg): 65 ・ Fat (g): 14 ・ Protein (g): 6 ・ Carbs (g): 35 ・ Fiber (g): 3
Nutritional values are estimates only. See our full nutrition disclosure here.