March's Top 5 | Morsels of Life

March's Top 5

So it's almost halfway through April, and I'm just now getting to March's top 5 roundup! Let's just say between travelling and life, I've been pretty busy lately. Hopefully things will calm down a bit now. :)

Without further ado, here's the Top 5 roundup for March!

Morsels of Life - Mango Guacamole

5. Mango Guacamole

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Sweet and juicy mango mixed in with avocados, cilantro, and a bit of green onions for a supremely scrumptious mango guacamole.
Morsels of Life - Basil Pesto

4. Basil Pesto

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A simple basil pesto made from fresh basil, garlic, and Parmesan cheese.
Morsels of Life - Bruschetta

3. Bruschetta

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Chopped tomatoes and onion, mixed with basil, balsamic vinegar, garlic, and Parmesan cheese, then piled onto a toasted slice of Italian bread for serving.
Morsels of Life - Brown Butter Asparagus

2. Brown Butter Asparagus

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Fresh asparagus cooked in a citrusy brown butter sauce and topped with lime zest and Brie cheese.
Morsels of Life - Tomato Salad

1. Tomato Salad

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A quick, light, and refreshing tomato salad with red onions and basil marinated in white balsamic.

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